Vodka Terroir is made using premium, non-GMO Canadian corn. This is not a neutral vodka. Essential flavours are preserved by a single 22-hour distillation in a 24 foot column still and water filtered inhouse with maple leaves. The finish is long and incredibly creamy.
Butterscotch, caramel and home baked muffins.
Popcorn and buttered toast. Texture is unctuous and creamy with a very long finish.